The Dresden Files > DF Spoilers

The Best Investment Harry Ever Made

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Mira:

--- Quote from: Conspiracy Theorist on June 17, 2023, 03:27:12 PM ---Too much frozen pizza and that army marches on Harry’s stomach.

My guess Harry started making pizzas with frozen pizza dough, to satiate his armsmen (and woman) and accidentally bought a load of Croissant Dough instead and…. didn’t notice until people started commenting on how terrific the croissant crust was.

Harry’s a wizard, is he is going to take credit for a mistake as being on purpose, or admit to the mistake?

 Harry would keep re-inforcing the ‘on purpose’ with his little recitation.

--- End quote ---

  No, in this case I think Harry was feeding his minimen with boxed frozen pizza like you'd get in the frozen food section of your local supermarket... Toot and his men know fresh mozzarella cheese made from real milk and artificial..

Conspiracy Theorist:
He had frozen pizza, I say he switched to frozen dough and fresh ingredients like a lot of pizza chains do (the have a central depot where the dough is made, frozen and dispatched daily to the restaurants, defrosted at need and topped with their proprietary sauce (also centrally made and canned) , Mozarella and fresh chopped toppings. If someone like Charity (definitely NOT Molly)is making a couple of gallons of sauce fresh for Harry each Thursday, his pizza’s are likely fresher and tastier than any of the chains.

This is something Harry can replicate when owning Pizza ‘S’Press, change the dough and sauce recipes to a croissant and scale up Charities recipe.

The question is though toppings…….. cold cuts meat feast obviously for Harry. Toot everything on but everyone else?

Mira:

--- Quote from: Conspiracy Theorist on June 18, 2023, 07:44:27 AM ---He had frozen pizza, I say he switched to frozen dough and fresh ingredients like a lot of pizza chains do (the have a central depot where the dough is made, frozen and dispatched daily to the restaurants, defrosted at need and topped with their proprietary sauce (also centrally made and canned) , Mozarella and fresh chopped toppings. If someone like Charity (definitely NOT Molly)is making a couple of gallons of sauce fresh for Harry each Thursday, his pizza’s are likely fresher and tastier than any of the chains.

This is something Harry can replicate when owning Pizza ‘S’Press, change the dough and sauce recipes to a croissant and scale up Charities recipe.

The question is though toppings…….. cold cuts meat feast obviously for Harry. Toot everything on but everyone else?

--- End quote ---

You are ignoring a technicality, what is being shipped is the dough rolled out frozen, not the whole pizza. In the restaurant they put fresh ingredients on.  In the story Harry was taking out whole pizzas already frozen, not the same. Also in the better places? They toss their own and advertise the fact.

Nooneofconsequence:
oh, I'm a pizza snob.  I will eat fast food pizza if it's put in front of me out of politeness to my host, but I'm not going to go there myself.
Frozen pizza?  nope nope nope.
So I totally get where you're coming from Mira.

Conspiracy Theorist:
Yes but it’s mostly the non-chain mom and pop pie shops which make fresh dough daily on site which are undoubtedly the best, but these are getting crowded out by the chains, or having to sell cheaper burgers, kebabs and fried chicken as well. Every time a proper pizza place is forced to sell cheap fried chicken, a sprite looses their wings.

The most frightening thing a Sprite can read on a menu “Mozarella style topping” not real mozzarella, nor often even real cheese. Definitely not real pizza, something an Outsider would relish.

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